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Creamy Risotto with Mushrooms, Spinach, and Goat Cheese | Cook With Amber

April 1, 2018 4:43 am

A couple years ago my family went to Italy for a family vacation, and while we were there we had this fantastic risotto that was creamy, thick, rich and heavenly, and that was when I truly fell in love with risotto. I always wanted to create my own risotto recipe with my own fillings and flavors and really make it my own. here it is – my mushroom, spinach and goat cheese risotto. For those of you who know me, I absolutely love goat cheese and mushrooms, and the spinach adds such a nice colorful, hearty element.

The thing about risotto is it takes a little extra love and care, but with this recipe I promise you, it will be worth it. Get in the kitchen, roll up your sleeves and get ready to wow your guests and family with this creamy, tangy, hearty, rich, savory risotto! It is guaranteed to put a smile on your face. 😍

Recipe can be found on my website: http://www.cookwithamber.com/creamy-risotto-with-mushrooms-spinach-and-goat-cheese

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