We made a huge batch of Cauliflower and Chickpea Curry a few weeks ago, and you guys wanted the recipe, so here it is! It’s spicy, salty, sweet goodness. Everyone in my family, including my 8 year old sister always has seconds. You won’t notice it’s vegan!
This recipe is approved by Jamie Oliver’s nutrition team as part of “10 Meals to Kick-Start a Healthier 2015.” Learn more: jamieoliver.com/nutrition #10HealthyMeals
Video for Roasted Cauliflower with Garlic Herb Drizzle: http://youtu.be/9PiudQsgyp8
Recipe for Roasted Cauliflower with Garlic Herb Drizzle: http://www.cookwithamber.com/?gallery=roasted-cauliflower-with-garlic-herb-drizzle
Amber is an 11-yr old healthy kid chef who wants everyone to know that “being healthy is cool!” You can catch her on her healthy cooking Youtube channel, on Food Network’s Rachael vs. Guy Kids Cook-Off, and Q13 FOX News as a regular contributor.
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Categorised in: Fun Stuff